Chicken wings Recipe

Photo: Chicken wings recipe

The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Chicken wings recipe. Enjoy our collection of quick & easy recipes and learn how to make Chicken wings.

For lick-your-fingers stickiness, these chicken wings are coated with honey, spice and all things nice.

Makes 16

Ingredients

8 chicken wings
1/4 cup soy sauce
1 tablespoon peanut oil
1 tablespoon Chinese rice wine
2 tablespoons tomato sauce
2 tablespoons honey
2 tablespoons chilli sauce
3 garlic cloves, crushed
1/2 teaspoon Chinese five spice powder

Method

Remove tips from chicken wings and discard. Cut wings in half at the joint. Place in a large, ceramic dish. Combine soy sauce, oil, rice wine, tomato sauce, honey, chilli sauce, garlic and five spice in a jug. Pour over chicken and turn to coat. Cover and refrigerate for at least 2 hours or overnight, if time permits.

Preheat oven to 200°C. Place chicken and marinade in a greased roasting pan. Roast for 55 to 60 minutes, turning occasionally, or until chicken is cooked through.

Source
Super Food Ideas - February 2006

Super Food Ideas - February 2006, Page 58
Recipe by Kerrie Sun

More Chicken Recipes:    

Chicken wings with blue cheese sauce 
Crispy salt and pepper chicken wings  
French-style roast chicken with vegetable sauce  
Traditional French roast chicken  
French roast chicken with whole garlic  
Paprika chicken  

Save and share Chicken wings recipe

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.