The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Chicken, butternut squash & pear bake Recipe. Enjoy our collection of quick & easy recipes and learn how to make Chicken, butternut squash & pear bake.
Ingredients
4 chicken breasts (skin on)
500g butternut squash, peeled
2 red onions, peeled and cut into wedges
4 pears
1 small bunch of sage
1 lemon
sea salt
olive oil
Pre-heat the oven to 180C/350F. Cut the butternut squash into large pieces and lay on to a tray. Peel the pears then cut in half and de-core and quarter the red onions.
Arrange the onion and pear on top of the squash and then drizzle with olive oil, season and top with the chicken breasts. Roughly chop the sage leaves and sprinkle over the tray along with the lemon zest.
Place the tray into the oven and cook for 45-60 minutes. I like to serve this with green beans and boiled rice.
From Tesco Realfood
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