Italian-style chicken burger & chips recipe

The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Italian-style chicken burger & chips Recipe. Enjoy our collection of quick & easy recipes and learn how to make Italian-style chicken burger & chips.

These crowd pleasing chicken burgers and polenta chips are perfect when having mates over - they combine some great flavours

Easy
Serves 4
Prep 10 mins
Cook 20 mins

Ingredients

500g pack ready-cooked polenta
2 tbsp olive oil
2 chicken breasts
25g dried breadcrumbs
25g Parmesan
125g ball mozzarella
4 ciabatta or burger buns , lightly toasted
salad leaves , to serve
SunBlush tomatoes , to serve
fresh basil pesto , to serve

Method

Heat oven to 200C/180C fan/gas 6. Cut the polenta into thick chips and rub all over with a little oil. Spread out over a baking sheet and cook for 20 mins until golden. Cut each chicken breast in half, lightly flatten using a rolling pin or heavy can, then rub all over with oil. Spread the breadcrumbs and Parmesan out on a plate, then dip in the chicken to coat.

Place the chicken on another baking sheet and cook for 10-12 mins until just crisp and cooked through. Place a mozzarella slice on top and return to the oven until starting to melt. Pile the burgers onto buns with some salad leaves, tomatoes and a dollop of pesto. Serve with the polenta chips.

Nutrition per serving:

495 kcalories, protein 33g, carbohydrate 54g, fat 18 g, saturated fat 7g, fibre 4g, sugar 4g, salt 2.08 g

Recipe from Good Food magazine, December 2009. 

 More Chicken Recipes:            

Italian chicken & butternut pie
Italian chicken with ham, basil & beans
Creamy masala chicken
West Indian chicken curry
Chicken tikka kebabs with Indian salad
Indian spice box chicken

Save and Share Italian-style chicken burger & chips recipe

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.