Cajun chicken pizza recipe

Photo: Cajun chicken pizza recipe

The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Cajun chicken pizza Recipe. Enjoy our collection of quick & easy recipes and learn how to make Cajun chicken pizza.

Fancy pizza tonight? Don't fork out money for takeaway - you can have this pizza on the table before it can be delivered to your door.

Cooking Time 25 minutes

Ingredients (serves 4)

6 (about 180g each) chicken thigh fillets, cut into 2cm pieces
2 tbs Cajun or Creole seasoning
2 tsp olive oil
2 x 350g pkts Boboli original pizza crust
300g (3 cups) coarsely grated mozzarella
2 just-ripe mangoes, peeled, finely chopped
2 ripe avocados, halved, stones removed, peeled, finely chopped
1 red onion, halved, finely chopped
1/4 cup finely chopped fresh coriander
1 tbs fresh lime juice
1 fresh long red chilli, deseeded, finely chopped
Baby rocket leaves, to serve

Method

Preheat oven to 240°C. Combine the chicken and Cajun seasoning in a large bowl. Heat the oil in a large non-stick frying pan over high heat. Add one-third of the chicken and cook, stirring occasionally, for 3 minutes or until brown all over. Transfer to a heatproof bowl. Repeat, in 2 more batches, with the remaining chicken, reheating pan between batches.

Place pizza bases on 2 baking trays. Sprinkle pizza bases evenly with mozzarella and chicken. Bake in oven, swapping trays halfway through cooking, for 15 minutes or until golden brown.

Meanwhile, combine the mango, avocado, onion, coriander, lime juice and chilli in a medium bowl.

Sprinkle the pizzas with mango salsa and rocket leaves and cut into slices to serve.

Source
Good Taste - March 2006, Page 58
Recipe by Sarah Hobbs

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