Friday, 27 May 2011

Swiss Chicken Casserole Recipe


The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Swiss Chicken Casserole Recipe. Enjoy our collection of quick & easy recipes and learn how to make Swiss Chicken Casserole.

Prep Time: 10 Min | Cook Time: 50 Min | Ready In: 1 Hr

Ingredients

6 skinless, boneless chicken breasts
6 slices Swiss cheese
1 (10.75 ounce) can condensed cream of chicken soup
1/4 cup milk
2 cups herb-seasoned stuffing mix
1/4 cup butter

Directions

1. Preheat oven to 350 degrees F (175 degrees C).

2. Arrange chicken in a greased 12 x 8 x 2 baking dish. Top with Swiss cheese slices.

3. Combine soup and milk and stir well. Spoon mixture over chicken and sprinkle with stuffing mix. Drizzle butter or margarine over crumbs.

4. Cover and bake at 350 degrees F (175 degrees C) for 50 minutes. Enjoy!

Nutritional Information

Amount Per Serving  Calories: 430 | Total Fat: 20.8g | Cholesterol: 120mg 

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